Build your knitting skills, meet other knitters, and make a dishcloth and scarf in class.

Materials fee payable to instructor: $30

Bring your curiosity and observation skills, and start a nature journal from scratch in this three part series open to youth aged 5+. You don’t need to be an artist to benefit from nature journaling: learn different techniques and record what is happening in nature at that very moment.

Join us for a cozy night out! In this beginner friendly class, you will learn all of the basics to get you started by making your own keychain. We’ll discuss varying types of cords, common hardware, how to ‘mount’ and bind off a project, and a few basic knots. You’ll leave with a small info packet and your own keychain. 

Materials fee payable to instructor: $5

Learn how pets in spirit have the ability to send signals to the living, and wait for us in the afterlife. Rob Gutro, medium, paranormal investigator, scientist, and author of the Pets and the Afterlife series (books 1-4) will discuss how to cope with grief after losing a beloved pet. He will identify the signs they give us and the science behind why living pets can sense entities. By the end of the talk, you'll be able to find the signs from your pets in spirit. 

Join us for a trip to Portland for the new exhibit 'Art in Bloom' at the Portland Museum of Art. Price includes transportation and entry to the museum.

What is meditation and deep breathing exercise good for? Deep breathing is a form of meditation, a practice that researchers say dates back several thousand years. Research shows that meditation can reduce anxiety, sharpen memory, treat symptoms of depression, promote more restful sleep, and even improve heart health. And it can be done in 15 minutes a day!

Please note, this class is now running on Wednesday, March 25.

Hear about multiple volunteering opportunities in the local community and talk with organizations at our volunteering info session. Speakers include Dream Factory, No Bowl Empty, York County Community Action, and more.

Learn how to make sauerkraut and kimchi using lacto-fermentation! This is an ancient way of preserving food using only salt and water to create the necessary conditions for fermentation. We'll use knives and other kitchen tools to cut up the vegetables, and follow a few time-tested and honed recipes to craft some delicious and healthy food. Every student will make one pint of sauerkraut and one pint of kimchi to take home. All required tools and materials will be provided.

Minimum: 4 | Maximum: 10