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Cooking

in Personal Enrichment

Cooking Vegetarian Indian Food 10.18.22

$49

with Dee Patel, Five Town CSD Adult & Community Education

Calendar Oct 18, 2022 at 5:30 pm, runs for 1 week
Learn to make delicious vegetarian Indian food in this class taught by Dee Patel of Namaste Indian Food. Dee has had a passion for cooking Indian food since she was a teenager living with her grandmother in India, and she loves to share both her own and her grandmother’s recipes. Her menu features a daily special and several of her most popular dishes will be among those you will learn in this class, such as Channa (chickpea) Masala, Pakora and Puri Bread. There will also be a lovely Indian Chai tea! Registration fee includes all ingredients.

Nutty Sugar Pumpkin

$19

with Lynn Sheehan, York Adult Education

Calendar Oct 18, 2022 at 6 pm, runs for 1 week

Pumpkins just aren’t for pie! In this at home cooking experience you will make a nutty tasty dish that you bake it in a small sugar pumpkin. The pumpkin is the baking dish and the serving dish all in one.

Let's Decorate Halloween Cookies! S1 - NEW!

$30

with Bette Kersting Bell, Wells-Ogunquit Adult Community Education

Calendar Oct 20, 2022 at 5:30 pm

All participants will have an opportunity to decorate three Halloween cookies! All materials, recipe and  decorating ideas will be provided. Let’s Boo and Create for Useful’s Sake!

As a retired educator with a Ph.D. in Curriculum and In-struction, Bette Kersting Bell now teaches creative activities that have useful outcomes.

One Pot Meals

$28

with Gotta Be Frank, Sanford Community Adult Education

Calendar Oct 24, 2022 at 6 pm, runs for 1 week

Join Margie & Jill from Gotta Be Frank Gourmet.  

Join us to learn how to make a spectacular macaroni & cheese in one pot in about 30 min. You’ll never go back to boxed mac again! Dinner included! $6 food fee to instructor at class.

 

Cooking the Tastes of West Africa 10.26.22

$49

with Jordan Benissan, Five Town CSD Adult & Community Education

Calendar Oct 26, 2022 at 5:30 pm, runs for 1 week
Learn a new cuisine as you join Togo native Jordan Benissan as he teaches you how to cook dishes from West Africa. Among the dishes you may be preparing are West African Chicken in Peanut Sauce, Jollof Rice (West African Paella), Gusi Dessi (Spinach, kale, and collard greens, cooked with melon seeds, cooked in a reduced tomato sauce; served with white rice), and West African tapioca pudding cooked in lemongrass broth with choice of vanilla or chocolate ice cream. Registration fee includes all ingredients.

Cooking Chinese

$49

with Nanfei Wang, Five Town CSD Adult & Community Education

Calendar Oct 27, 2022 at 5:30 pm, runs for 1 week

In this class, you will learn how to make real northeastern Chinese dumplings from scratch, including how to make the dough and the dumplings' fillings using beef, shrimp and vegetables, along with a delicious dipping sauce. Let's have a dumplings dinner party! Great food with cultural significance!

Will run

Let's Decorate Halloween Cookies! S2 - NEW!

$30

with Bette Kersting Bell, Wells-Ogunquit Adult Community Education

Calendar Oct 27, 2022 at 5:30 pm

All participants will have an opportunity to decorate three Halloween cookies! All materials, recipe and  decorating ideas will be provided. Let’s Boo and Create for Useful’s Sake!

As a retired educator with a Ph.D. in Curriculum and In-struction, Bette Kersting Bell now teaches creative activities that have useful outcomes.

Cooking Matters for Parents (of children ages 0-19 years) Messalonskee F22

Free

with Deborah Barnett, Mid-Maine Regional Adult Community Education

Calendar Nov 7, 2022 at 5:30 pm, runs for 6 weeks

This class is specifically designed for the challenges of PARENTS!!! There will be lessons in meal prep, grocery shopping, food budgeting, and nutrition. You will learn to prepare and plan healthy meals, save money at the grocery store, keep food safe, and be more physically active. We will talk about PICKY eaters, introducing new foods, and how to have your family be more involved with meal planning. Participants will receive a Hannaford gift card to purchase the ingredients for the recipes we discuss in each class. You will learn healthy new recipes and how to choose healthy foods. Upon completion of the course, you will receive a gift bag of goodies including a new cookbook. Limit 10 students.





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