Join Chris Toy for a hands-on evening of fresh pastas and sauces! Learn houw to make homemade egg and vegetable pastas in the time it takes to boil a gallon of water. Twirl your pasta in a choice of 2 rich garden tomato sauces, including a creamy vodka sauce, with a combination of Italian cheeses on top! Don't eat beforehand and bring a container for any leftovers. 

Join cookbook author and chef, Chris Toy, and learn to combine sushi rice, nori seaweed, vegetables, seafood and more to make your own Maki sushi rolls. We'll enjoy some hot miso soup with your rolls as well!