Chinese Appetizers (Online)
with Chris Toy, RSU #40 Adult Education
Students will learn how to make Chinese appetizers as chef Toy shows through step-by-step instruction how to fill and fold wontons, roll your own egg rolls, spring rolls, make your own boiled dumplings, and more. Bonus videos include how to choose and care for a wok and Chinese cleaver.
Note: Register for Healthy Steamed Dishes too and save $10. Call 563-2811 to register and save!
Join best selling cookbook author and cooking instructor Chris Toy in his kitchen virtually through private instructional videos and PDFs. There’s no time limit on using the materials. In addition, students can have lifetime unlimited access to Chris via email and phone/text/chat for questions such as shopping, prepping, cooking, tools, and ingredients. Plus, registered students will also receive signed copies of Chris’ new cookbook "Easy Chinese Cookbook: Restaurant Favorites Made Simple!"