Sourdough for Beginner's
with Bethany Huoppi, MSAD#1 Adult & Community Education
$35
If you have wanted to start making sourdough but didn't know where to start, or if you almost started but got overwhelmed with the process, come join me for a Sourdough Beginners class!
This two part class will allow you to bake a sourdough boule from start to finish as well as learning how to feed and maintain your starter. You will be leaving with an established starter and your sourdough boule, along with a packet with the boule recipe we will be using, discard recipes, and helpful tips and tricks.
*We will be learning how to bake the loaf open-bake, but we will discuss baking in a dutch oven during class as this is the ideal method*
Tuesday Night, 5:30pm- 8pm:-
Feed Starter
-Make Dough
-Stretch and Folds
Wednesday Night, 8 - 11am:
-Stretch and Folds
-Form Dough
-Score Dough
-Bake
-Or-
Friday Night, 5:30pm- 8pm:-
Feed Starter
-Make Dough
-Stretch and Folds
Saturday Morning, 8 - 11am:
-Stretch and Folds
-Form Dough
-Score Dough
-Bake
Take Homes:
-Packet w/ Boule Recipe, Discard Recipes, Starter Instructions, and Tips and Tricks
-Sourdough Boule
-Established Sourdough Starter
**We can only take 8 people at a time. If this class fills up we will create a waiting list. Anyone one the waiting list will get into the next class.**
Kitchen/Alternative Ed Building
1 Skyspot Lane
Presque Isle, ME 04769
Get directions