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Maine Adult Education

Cook Like a Pro

with Beth Kozemchak, Kittery Adult Education

$28

Each week we will choose a different cooking skill to learn in hands on classes. We will use these skills to learn how to make a variety of different things. Week 1 will be all about dough. Learn to make homemade bread and what else you can do with that dough. Week 2 will be learning how to care for and properly use a knife. We will then make marinara and minestrone. Week three is stock and sauces. Learn to make stock and sauce at home like a pro. The last week will be all about cookies. How to make them and decorate them. Each class you will not only learn the skills but you will also take the recipes home. Beth is a former restaurant sous chef that still love preparing food and sharing that with people. Please bring an apron, a medium size bowl, your favorite kitchen knife, a cutting board and a rolling pin.

Week 1: Dough

Thursday, Sept. 15, 6–8:30 pm

Course Fee: $28

Material Fee: $10, payable to instructor at class

 

Week 2: Marinara/Minestrone and Knives

Thursday, Oct. 6, 6–8:30 pm

Course Fee: $28

Material Fee: $10, payable to instructor at class

 

Week 3: Stocks and Sauces

Thursday, Nov. 3, 6–8:30 pm

Course Fee: $28

Material Fee: $10, payable to instructor at class

 

Week 4: Cookies/Decorating

Thursday, Dec. 1, 6–8:30 pm

Course Fee: $28

Material Fee: $10, payable to instructor at class

 

  • Session 1: Sep 15th, 2022
    Thu from 6:00 - 8:30 pm

    Will run

  • Session 2: Oct 6th, 2022
    Thu from 6:00 - 8:30 pm
  • Session 3: Nov 3rd, 2022
    Thu from 6:00 - 8:30 pm

    Will run

  • Session 4: Dec 1st, 2022
    Thu from 6:00 - 8:30 pm

    Will run

Traip Academy

207-439-5896

12 Williams Ave.
Kittery, ME 03904 Get directions

Location map for Traip Academy
This program is offered by Kittery Adult Education . For more information, contact 207-439-5896.




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