Eat the Invasive: Cooking with Green Crabs
with Maine Tasting Center, Boothbay Region Adult & Community Education
$60
Join John Painter of Maine Green Crabs to learn about the ecological threat this invasive species poses and how you can help. One of the ways you can help is…by eating them! After your crash course in green crabs, John will lead the group through a hands-on cooking workshop where attendees will learn how to cook a variety of delicious dishes using green crabs – including steps like where to source them and how to process them home. This unique workshop will culminate in a shared dinner featuring the green crab dishes the attendees cook during the class. them once you’ve brought.
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Sep 12th, 2024
Thu for 1 week from 5:00 - 8:00 pm
Maine Tasting Center, 506 Old Bath Rd, Wiscasset, ME 04578
506 Old Bath Road
Wiscasset, ME 04578
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